A Traditional Side Dish

  • 1 tomato; cubed
  • 1 red onion; sliced thin
  • 1 jalapeno pepper(s); fresh
  • 1 tablespoon(s) ginger; julienned
  • 1 tablespoon(s) lemon juice
  • 1 to-taste salt

In a bowl add the veggies, some salt and squeeze lemon juice into the bowl. cover. let stand in fridge for at least 1/2 hour before serving.

tastes great with channa masala and roti or as the prime "chutney" with aloo paranthas.