Marinated Vegetable Toss

  • 2 cup tomato wedges; peeled
  • 1/2 cup radishes; sliced
  • 1/2 medium red onion; thinly sliced
  • 1/2 cup celery; cescents
  • 1/2 cup cucumber; chunks
  • 1 dietetic italian dressings

Combine all vegetables in salad bowl; pour Italian dressing over. Refrigerate overnight.

Contributor: Recipes for Diabetics by Billie Little (version 1985)

Yield: 8 servings